Description
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Product Features
- Designed for professionals that require a highly productive bakery and pastry shop with nothing superfluous.
- The perfect combination of efficiency and simplicity in less than a square meter.
- Instantly produces humidity inside the baking chamber, for excellent results with every batch
- Bi-directional fan(s) guarantee perfect air and heat distribution within the baking chamber for uniform results at every point throughout every tray
- Humid air is expelled from the baking chamber to help the internal structure of the product form properly, creating a texture that remains perfect for hours
Product Specs
- Power: 208-240v / 60Hz/ 21Amps/ 5100Watts
- WxDxH: 31.5”x32”x19.8”
- Shelf Clearence: 3”
- Chamber WxDxH: 27.4”x18.2”x10”
- Chamber Capacity: 2.9 Cu. Ft.
- Weight: 106lbs
- Capacity: 3 shelves (13″ x 18″)
- Temperature Range: 0 – 260°C / 32 – 500°F
- Spec Sheet
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