Description
Product Features
- Ventless electric conveyor oven for flexible installation
- Double deck design for increased cooking capacity
- Impingement Plus technology for faster, more even cooking
- Energy-efficient with precise heat distribution
- Ideal for high-volume food service environments
- Easy-to-use controls for seamless operation
- Compact and durable, built for long-lasting performance
Product Specs
- WxDxH: 76.5″x60″x61.75″
- Power: 208V / 60Hz / 3Ph
- Maximum Temperature: 600°F / 315°C
- Heating Chamber: 40.5″ per deck
- Bake Time Range: 1-1/4 -33 minutes
- Spec Sheet
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