Description
Product Features
- Compact and space-saving design
- Advanced cooking technology for faster results
- Energy-efficient operation
- Easy-to-clean construction
- High-quality, durable materials
- Consistent baking results
- Flexible power options
- Simple to operate and maintain
Product Specs
- WxDxH: 48.4”x41.8”x17”
- Single Units
- Heating Zone: 26” 660 mm
- Baking Area: 3.6 ft2 0.33 m2
- Weight: 260 lb. 118 kg
Double Stacked Units
- Heating Zone: 52” 1016 mm
- Baking Area: 7.2 ft2 0.67 m2
- Height: (11.25”/286 mm legs)* 30” 762 mm
- Weight: 520 lb. 236 kg
Wall Clearance
- Top 10” 254 mm
- Sides 0” 0 mm
- Back 0” 0 mm
- Bake Operating Temperature: 550°F 288°C
- Time Range: 30 seconds – 15 minutes
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