Description
Product Features
- Jet Air System: Ensures even heat distribution for consistent baking results.
- Liquid Propane Operation: Efficient and powerful heating with 65,000 BTU.
- Single Deck Design: Perfect for small to mid-sized bakeries and foodservice operations.
- User-Friendly Controls: Easy-to-use interface for precise temperature and time adjustments.
- Heavy-Duty Construction: Built to withstand continuous commercial use.
- Versatile Applications: Ideal for baking bread, pastries, and various baked goods.
- Energy Efficient: Designed for optimal heat retention and lower operating costs.
- Easy Maintenance: Simple cleaning and upkeep for long-term reliability.
Product Specs
- WxDxH: 72″x50″x73″
- Interior WxDxH: 25.5″x30.5″x28″
- Power: 208V / 60Hz / 3Ph / 119 Amps / 43kW
- Door Type: Glass
- Number of Decks: Double
- Oven Interior Style: Deep Depth
- Maximum Temperature: 500°F
- Shipping Weight: 1975 lb.
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