Description
Product Features
- This is a commercial-grade electric spinner designed for drying salad greens, leafy vegetables, and similar produce.
- The unit uses a powerful motor to spin moisture away quickly, saving time over manual drying methods.
- It features a spacious stainless steel drum / basket (capacity roughly 22.8 units of volume in whatever metric the “22.8” refers to—likely litres or kilograms, depending on the specification), giving ample room to process large batches in one cycle.
- Built with durability in mind, the outer shell, basket, and lid components are made from food-safe materials resistant to rust and corrosion.
- Controls are simple—usually a start/stop switch—making operation straightforward even in busy kitchen environments.
- The spinner is engineered to sit securely on a countertop or prep table, with a stable base to minimize vibration during high-speed spinning.
- Care and safety features typically include a lid that locks during operation, easy-to-clean surfaces, and a design that allows water to drain out without having to stop the machine.
- This unit is intended for frequent use in restaurants, catering operations, or institutional kitchens where speed and reliability are key.
Product Specs
- Power: 220-240v/ 60Hz
- WxDxH: 22.8”x20.4”x41.3”
- Weight: 88lbs
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