Description
Product Features
- The Biro VTS-100 is a vacuum tumbler designed to enhance the marination and tenderization process of meats in commercial food processing environments. It uses a vacuum system to increase the absorption of marinades, ensuring a uniform and consistent result.
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3/4 HP motor for efficient operation.
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Vacuum system to improve marination and tenderization.
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Built for heavy-duty, continuous use in commercial kitchens and meat processing facilities.
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Easy-to-operate control system for reliable performance.
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Designed for ease of cleaning and maintenance.
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Suitable for a variety of meat products, ensuring better flavor and texture.
Product Specs
- WxDxH: 26″x54″x46″
- Cord & Plug Width: 8 Feet
- Power: 110V / 60Hz / 1 Ph
- Drum Capacity: 100lbs
- Dump Height: 30 Inches (Drum Opening at 9 O’Clock Position)
- Less Lid Height: 25.75 Inches (Drum Opening at 6 O’Clock Position)
- Drive Motor Horsepower: 3/4 HP
- Drive Motor Kilowatts: 0.56 kW
- Drive Motor Variable Speed: 0-14 RPM
- Time Quantity: 0-50 Mins
- Tumble Speed: 0-14 RPM
- Spec Sheet
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