Description
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Product Features
- Gas-Fired Wood-Burning System: Delivers the efficiency of natural gas while retaining the rich, authentic flavor of wood smoking.
- Rotisserie Cooking Design: Ensures even heat distribution and consistent results by continuously rotating meats.
- Massive Cooking Capacity: Ideal for high-volume operations, capable of handling large quantities of meat at once.
- Heavy-Duty Stainless Steel Construction: Built for long-lasting durability and reliable performance in busy commercial environments.
- Precision Temperature Control: Enables accurate temperature adjustments to meet various cooking requirements.
- Dual Fuel Flexibility: Uses both gas and wood for customizable cooking performance and flavor profiles.
- User-Friendly Operation: Intuitive controls and easy-loading features streamline operation for staff.
- Easy to Maintain: Includes removable components for hassle-free cleaning and maintenance.
- Enhanced Cooking Efficiency: Maximizes output while reducing cooking time, perfect for peak service hours.
Product Specs
- WxDxH: 73.8″x92.7″x86″
- Power: 120V / 60Hz / 1 Ph
- Temperature Range: 140° to 325°F
- Loading Capacity: 30 Racks
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