Description
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Product Features
- Electric Woodchip-Burning Technology: Provides the authentic smoky flavor of woodchips with the convenience of electric operation.
- Stationary Rack Design: Offers ample space for large quantities of food, perfect for high-demand environments.
- Durable Construction: Made with heavy-duty stainless steel for long-lasting performance in busy commercial settings.
- Precision Temperature Control: Ensures consistent cooking results with adjustable and accurate temperature settings.
- High-Capacity Smoking Chamber: Ideal for smoking large cuts of meat, poultry, and seafood efficiently.
- Energy-Efficient Performance: Optimized for minimal energy consumption without compromising on output.
- Easy Loading and Cleaning: Designed with user-friendly features for effortless operation and maintenance.
- Authentic Barbecue Flavor: Combines modern technology with traditional smoking techniques for outstanding taste.
Product Specs
- Power: 240v/ 60Hz/ 1PH
- WxDxH: 24.7”x32.5”x61.2”
- Weight: 300lbs
- Temperature Range: 80° to 325°F / 27 – 163°C
- Loading Capacity: 20 Racks
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