Description
Product Features
- Rotating Rack System: Promotes uniform heat distribution for consistent baking results.
- Natural Gas Operation: Provides energy-efficient heating and cost savings.
- User-Friendly Controls: Allows for precise temperature and time adjustments.
- Durable Construction: Built with high-quality materials to withstand heavy commercial use.
- Versatile Applications: Suitable for baking a variety of breads, pastries, and other food items.
- Optimized Airflow: Convection system enhances even heat circulation for superior baking quality.
- Spacious Interior: Accommodates multiple pan sizes for increased production capacity.
- Easy Maintenance: Designed for quick cleaning and upkeep.
Product Specs
- WxDxH: 55″x51″x101″
- Power: 208V / 60Hz / 1Ph / 12 Amps / 4kW
- Door Type: Glass
- Gas Connection Size: 3/4 inches
- Number of Decks: Single
- Oven Interior Style: Deep Depth
- Total BTU: 175,000 BTU
- Shipping Weight: 3000lb.
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